November 19, 2019

Welcomegroup Graduate School of Hotel Administration gets accredited by Worldchefs

WELCOMGROUP GRADUATE SCHOOL OF HOTEL ADMINISTRATION CELEBRATES WORLD ASSOCIATION OF CHEFS SOCITIES ACCREDITATION

The Welcomgroup Graduate School of Hotel Administration proudly celebrated their accreditation to the apex body for chefs in the world, World Association of Chefs Societies. On the 8th of November 2019. The World Association of Chefs Societies known as WACS is a non-political professional organization, dedicated to maintaining and improving the culinary standards of global cuisines.it accomplishes these goals through education, training and professional development of our international membership. As an authority and opinion leader on food, Worldchefs represents a global voice on all issues related to the culinary profession. It was founded in1928 at the Sorbonne in Paris with the venerable August Escoffier as the first Honorary President. The World Association of Chefs’ Societies, or Worldchefs in short, is a dynamic global network of more than 100 chefs’ associations representing chefs at all levels and across all specialities worldwide.

Earlier this year the Welcomgroup Graduate School of Hotel Administration as a part of this accreditation process was audited and enrolled as a member of Indian federation of culinary associations (IFCA).

The Indian Federation of Culinary Associations is a nodal body of culinary professionals in India and is an independent, apolitical, non-religious and voluntary organization of culinary professionals was formed with the idea of developing the culinary profession and to showcase Indian cuisine on the global platform. IFCA hopes to promote culinary knowledge and propagate various kinds of food and bring obscure culinary styles and practices to the forefront.

The celebration was graced by the top leadership of Manipal Academy of Higher Education (MAHE), Manipal. The welcome address was provided by Principal Chef K Thirugnanasambantham who welcomed the gathering and said the process started nine months back. There was an intense audit process. We had lots of work to do. Team WGSHA stuck together and worked hard. Finally, we achieved the IFCA accreditation last month. The WACS accreditation then followed this. It is a testament /to the high standards of quality culinary education /provided here /at WGSHA. Besides national and international rankings, /WACS accreditation is yet another feather added/ to WGSHA’s crown. It gives us global visibility. The chief guest Dr H. Vinod Bhat, Vice-Chancellor Manipal academy of higher education (MAHE) provided an inspiring and thought-provoking message. He made the gathering aware of the prestige attached to the accreditations they had received; how it opened the door to many more opportunities and how the journey to greater heights was just beginning. He ended his speech on a light-hearted note saying,” WGSHA unlike others, is the only institution where any meeting begins and ends with a meal.” The event was brought to a crescendo with a ceremonious cutting of the cake and applause from the gathering of student chefs, distinguished guests and faculty of Welcomgroup Graduate School of Hotel Administration.



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